Cupboard cuisine
Posted on Mar 26, 2008 under cooking, recipes by stett | No CommentHere a couple of meals I made during a recent spell of being broke that I wrote about here. They were good enough to make again when I had money in the bank.
Pupusas
Pupusas, griddled masa cakes, are El Salvador’s national dish and are great for a cheap and delicious meal.
Bag of masa (used for making tortillas)
Can of black beans, drained.
Grated jack cheese
Vegetable oil
